There’s no better way to start your day than with some warm, fluffy french toast. Most people opt to order french toast when they eat out at restaurants, but you can create the same delicious dish at home with just some bread, eggs, milk, and cinnamon sugar. Try this recipe any day of the week for a meal that will leave you feeling satisfied!
Ingredients
-1 loaf of bread (challah, brioche, or white bread)
-1/2 cup milk
-3 large eggs
– 3 tablespoons of butter, melted
-2 teaspoons vanilla extract
-1 teaspoon of cinnamon
-1 tablespoon of sugar
-1/2 cup of maple syrup
Instructions
1. In a small mixing bowl, mix together cinnamon and sugar.
2. In a shallow dish, whisk eggs, milk, and vanilla. Once well mixed, mix in cinnamon and sugar.
3. In a medium skillet, melt butter. Dip bread in the egg mixture, and place on skillet. Flip after 5-6 minutes. Cook the other side for 5 minutes.
4. Serve with maple syrup.
How to Make the Fluffiest French Toast at Home
Ingredients
- 1 loaf of bread (challah, brioche, or white bread)
- 1/2 cup milk
- 3 large eggs
- 3 tablespoons of butter (melted)
- 2 teaspoons of vanilla extract
- 1 teaspoon of cinannom
- 1/2 cup of maple syrup (for serving)
Instructions
- In a small mixing bowl, mix together cinnamon and sugar.
- In a shallow dish, whisk eggs, milk, and vanilla. Once well mixed, mix in cinnamon and sugar.
- In a medium skillet, melt butter. Dip bread in the egg mixture, and place on skillet. Flip after 5-6 minutes. Cook the other side for 5 minutes.
- Serve with maple syrup.
