Do you want to wow your guests with an easy dessert that looks beautiful and tastes even better? Affogato, meaning drowned in Italian, is exactly that! It combines vanilla ice cream with hot espresso and chocolate, resulting in a rich, creamy dessert that will have everyone asking how you made it. With no baking or cooking required, this dessert will be sure to please your guests when they come over at the last minute! Just follow these instructions, and you’ll be serving up the best desserts in town in no time!
Ingredients
-1 shot of espresso (or coffee if you do not have espresso)
-2 scoops of vanilla ice cream or gelato
-Chocolate shavings
Instructions
1. Make your espresso or brew your coffee.
2. Scoop two scoops of ice cream in a serving glass.
3. Sprinkle chocolate shavings over ice cream.
4. Pour espresso (or coffee) over the ice cream and enjoy immediately.
If you are serving this dessert while entertaining, have your guests pour their own espresso!
Affogato - Perfect for any night
Ingredients
- 1 shot of espresso (or coffee if you do not have espresso)
- 2 scoops of vanilla ice cream or gelato
- Choclate shavings
Instructions
- Make your espresso or brew your coffee.
- Scoop two scoops of ice cream in a serving glass.
- Sprinkle chocolate shavings over ice cream.
- Pour espresso (or coffee) over the ice cream and enjoy immediately.
